NGUYEN PHUOC MINH. “OPTIMIZATION OF DIFFERENT PARAMETERS FOR DRIED SOURSOP SLICES: Life Sciences-Food Science and Technology”. International Journal of Life Science and Pharma Research 8, no. 4 (June 18, 2022): 26–32. Accessed February 1, 2026. https://www.ijlpr.com/index.php/journal/article/view/484.